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HFSA's 20th Annual Scientific Meeting


New Horizons in Nutrition in HF


Description

  • Dietary Intake of Foods High Inflammatory Content Associated with CRP and Event-Free Survival in Patients with HF: Sheryl Chow
  • Intersections Between Microbiome and HF: Revisiting the Gut Hypothesis : Justin Ezekowitz
  • Dietary Antioxidants and HF: Martha Biddle
  • Altered Metabolic Profile with Sodium-Restricted Dietary Approaches to Stop Hypertension Diet in Hypertensive HF with Preserved Ejection Fraction: Scott Hummel
  • Dietary Insufficiencies, Micro-nutrients, and Drug-Nutrient Interactions; Lorraine Evangelista
  • Panel Discussion

Moderator(s):

Speaker(s):

  • Sheryl Chow, PharmD, FCCP, FAHA, FHFSA, BCPS, AQ-Cardiology, Associate Professor, Western University
  • Martha Biddle, PhD, APRN, CCNS, University of Kentucky
  • Scott Hummel, MD, MS, University of Michigan / Ann Arbor VA Health System
  • Lorraine Evangelista, PhD, RN, CNS, University of California, Irvine

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